Approachable Italian fare
Set on the top floor of the iconic Mr. C Miami – Coconut Grove, Bellini is an oasis surrounded by breathtaking views of Biscayne Bay and the Coconut Grove skyline
Bellini Brunch Menu
* Consuming raw or undercooked eggs may increase your risk of foodborne illness.
* An 18% service charge for parties of less than 6 or 20% for parties of 6 or more will be added to your bill
Antipasti
-
Burrata with Heirloom Tomatoes
29.00
-
Italian Charcuterie & Cheese with Piadina Bread Selection of Cured Italian Meats & Cheeses (To Share)
38.00
-
Mortadella with Stracciatella Cheese and Cornichons
27.00
-
Veal Polpettine with Tomato Sauce & Crostini.
26.00
-
Fried Buffalo Mozzarella in “Carrozza”.
24.00
-
Steak Tartare* served with Quail Egg & Shaved Black Truffle
29.00
-
Free Range Grass-Fed Beef “Carpaccio”* with Crispy Artichokes, Arugula & Shaved Parmigiano
28.00
-
Vitello Tonnato with “Tonnato” Sauce.
27.00
di Pesce
-
“Crudo” Tasting*
34.00
-
Catsmo Artisanal Smoked Salmon* Crème Fraîche & Pickled Onions.
28.00
-
Langoustine Carpaccio
35.00
-
Sautéed Clams “alla Veneziana”.
26.00
-
Dressed Lobster Served with Avocado, Lettuce, Salsa Rosa.
35.00
Signature Brunch
-
Avocado Toast with Endive and Heirloom Tomato
21.00
-
Add Fried, Scrambled or Poached Eggs*
3.00
-
Add Smoked Salmon*
3.00
-
-
Two Eggs* with Roasted Potatoes & Grilled Tomato.
16.00
-
Omelette* with Roasted Potatoes & Grilled Tomato.
18.00
-
Additional Garnish
1.00
-
-
Steak & Eggs Free Range Grass-Fed 8oz Beef Tenderloin served w/ Eggs* Any Style.
33.00
-
Traditional Eggs Benedict*.
19.00
-
Eggs Benedict Florentine*.
20.00
-
Eggs Benedict Norwegian*.
24.00
-
Traditional Pancakes with Maple Syrup
18.00
-
add Fresh Mixed Berries
4.00
-
add Sliced Bananas
2.00
-
-
Banana Bread with Oats & Walnuts Served with Whipped Cream.
11.00
Insalate
-
Mixed Green Salad with Honey Mustard Dressing.
20.00
-
Endive Salad with Avocado, Bosc Pear & Pecorino.
24.00
-
Farro Salad with Cherry Tomato, Black Olives and Asparagus
25.00
-
Cucumber Salad with Pickled Onion and Sicilian Capers
24.00
-
Tuna Salad Cannellini Beans, Frisée, Sweet Onion.
26.00
-
Shrimp Salad with Butter Lettuce & Avocado.
27.00
-
Chicken Salad with Arugula, Artichoke & Shaved Parmesan.
24.00
Sandwiches
-
Mr C. Club Sandwich Grilled Chicken Breast with Lettuce, Tomato, Egg & Mayonnaise.
25.00
-
Mr C. Cheeseburger * Double Prime Beef Burger with Lettuce, Tomato & Salsa Rosa.
24.00
-
New England Lobster Roll Lobster, Celery, Red Onion, Lettuce and Mayonnaise
35.00
-
Crispy Fish Sandwich Breaded Seabass with Lettuce & Tartar Sauce
25.00
-
Chicken Milanese Sandwich Breaded Chicken Breast with Lettuce, Tomato & Mayonnaise.
24.00
Pasta & Risotto
-
Pappardelle “alla Bellini”.
29.00
-
Bucatini “Cacio e Pepe”.
27.00
-
Mezze Maniche “all’Amatriciana”.
29.00
-
Spaghetti “alle Vongole”.
33.00
Land & Sea
-
Veal Scaloppine “al Limone” served with Rice Pilaf.
40.00
-
Chicken Pizzalola served with Rice Pilaf.
38.00
-
Branzino al Cartoccio with Vegetables
46.00
-
Wild Salmon* with Eggplant Puree, Sauteed Frisee Salad and Capers
35.00
Business Lunch Menu
* Monday through Saturday $45 Per Person
* Consuming raw or undercooked eggs may increase your risk of foodborne illness
* An 18% service charge for parties of less than 6 or 20% for parties of 6 or more will be added to your bill
Appetizer – choice of
-
Soup of the Day
-
Mix Green Salad
-
Farro Salad
-
Mozzarella “Bufala” with Cherry Tomato
-
Fried Mozzarella
+$5 supp
-
Grilled Octopus
+$10 supp
Main Course – choice of
-
Tagliolini al Pomodoro Fresco
-
Panino Caprese with Prosciutto Crudo
-
Tagliardi Veal Ragu
+$5 supp
-
Chicken Thigh ai Porcini
+$5 supp
-
Grilled Branzino with Sauteed Green Beans
+$10 supp
-
Grilled Short Ribs with Creamy Spinach
+$15 supp
Dessert – choice of
-
Fruit Tart
-
Berry Pannacotta
-
Gelato Rocher
+$5 supp
Bellini Lunch Menu
* Consuming raw or undercooked eggs may increase your risk of foodborne illness.
* An 18% service charge for parties of less than 6 or 20% for parties of 6 or more will be added to your bill
Antipasti
-
“Bruschetta del Giorno” Daily Chef’s Selection
28.00
-
Grilled Vegetables Platter Zucchini, Mushroom, Endive, Fennel, Asparagus & Peppers
20.00
-
Burrata with Heirloom Tomatoes
29.00
-
Italian Charcuterie & Cheese with Piadina Bread and Selection of Cured Italian Meats & Cheeses (To Share)
38.00
-
Mortadella with Stracciatella Cheese and Cornichons
27.00
-
Fried Buffalo Mozzarella in “Carrozza”
24.00
-
Veal Polpettine with Tomato Sauce & Crostini
26.00
-
Free Range Grass-Fed Beef Angus Beef “Carpaccio”* with Crispy Artichokes, Arugula & Shaved Parmigiano
29.00
-
Steak Tartare* Angus Beef served with Quail Egg & Shaved Black Truffle
29.00
-
Vitello Tonnato with “Tonnato” Sauce
28.00
di Pesce
-
“Crudo” Tasting*
34.00
-
Grilled Octopus with Garbanzo Beans Pure, Sautee Frisee
32.00
-
Dressed Maine Lobster Avocado, Lettuce & Salsa Rosa
35.00
-
Catsmo Artisanal Smoked Salmon* Crème Fraîche & Pickled Onions
28.00
-
Hawaiian Red Bigeye Tuna Tartar served with Avocado Mousse
35.00
-
Langoustine Carpaccio*
35.00
-
Fritto Misto Shrimp, Langoustine, Cuttlefish Branzino, Zucchini & Potatoes served with Tartar Sauce
35.00
-
Sautéed Clams “alla Veneziana” Served with Crostini
27.00
Insalate
-
Mixed Green Salad with Honey Mustard Dressing
20.00
-
Endive Salad with Avocado, Bosc Pear & Pecorino
25.00
-
Farro Salad with Cherry Tomato, Black Olives, and Asparagus
26.00
-
Frisee’ and Artichoke Salad with Pine Nuts and Parmigiano
27.00
-
Chicken Salad Grilled Organic Breast, Avocado, Arugula, Artichoke & Parmigiano
25.00
-
Tuna Salad Kosher Preserved Tuna, Cannelllini Beans, Frisée, Sweet Onion
27.00
-
Shrimp Salad with Butter Lettuce & Avocado
28.00
Zuppe
-
Traditional Minestrone
14.00
-
“Zuppa del Giorno”
14.00
Panini
-
Mr C. Club Sandwich Grilled Organic Chicken Breast with Lettuce, Tomato, Egg & homemade Mayo
26.00
-
Crispy Fish Sandwich Breaded Seabass with Lettuce & Tartar Sauce
26.00
-
Mr C. Cheeseburger Double Stack Prime Beef Burger with Lettuce, Tomato, Red Onion & Salsa Rosa on a Potato Roll
25.00
-
Chicken BLT Pan Fried Organic Chicken Breast, Crispy Bacon, Lettuce, Dijon Mustard
27.00
-
New England Maine Lobster Roll Lobster, Celery, Red Onion, Lettuce & Tomato
35.00
-
“Caprese” Panino Mozzarella di Bufala & Sliced Heirloom Tomatoes
24.00
Pasta & Risotto
-
Pappardelle “alla Bellini”
29.00
-
Tortelli with Spinach & Ricotta
28.00
-
Traditional Lasagna “alla Bolognese”
29.00
-
Mezze Maniche “alla Amatriciana”
30.00
-
Tagliardi “al Tartufo Nero di Norcia”
42.00
-
“Gnocchi del Giorno” Daily Chef’s Selection
M/P
-
Bucatini “Cacio e Pepe”
28.00
-
Rigatoni “Alla Genovese”
35.00
-
Linguine “Portofino” with Tomato & Pesto
28.00
-
Spaghetti “alle Vongole”
33.00
-
Tagliolini with Shrimp and Zucchini
33.00
-
“Risotto del Giorno” Daily Chef’s Selection
M/P
Secondi
From the Land
-
GrassFed Beef “Milanesine alla Parmigiana” Served with Heirloom Tomatoes
40.00
-
Veal Scaloppine “al Limone” served with Rice Pilaf
40.00
-
Grilled Grass Fed Lamb Chops* Served with Carrot Purée
45.00
-
Organic Chicken Pizzaiola Served with Rice Pilaf
39.00
-
Grilled Milk Fed Veal Chop with Ash Potatoes and Sautéed Spinach
85.00
From the Sea
-
Chilean Sea Bass Served with Roasted Artichokes & Potatoes
49.00
-
Branzino al Cartoccio with Vegetables
46.00
-
Organic Scottish Salmon* Eggplant Puree’, Sauteed Frisee Salad and Capers
48.00
-
Grilled Langoustine with Grilled Fennel
45.00
-
“Pesce del Giorno” Daily Chef’s Selection
M/P
Sides
-
Ash-Roasted Potatoes
14.00
-
Sautéed Asparagus
14.00
-
Rice Pilaf
14.00
-
Sautéed Artichokes
16.00
-
Baked Truffle Polenta with Stracchino & Mushrooms
18.00
-
Sautéed Spinach
14.00
Bellini Dinner Menu
* Consuming raw or undercooked eggs may increase your risk of foodborne illness.
* An 18% service charge for parties of less than 6 or 20% for parties of 6 or more will be added to your bill
* We kindly request that guests refrain from wearing ripped denim pants or shorts, flip-flops or casual sandals, and overly revealing attire.
Antipasti
-
“Bruschetta del Giorno” Daily Chef’s Selection
28.00
-
Grilled Vegetables Platter Zucchini, Mushroom, Endive, Fennel, Asparagus & Peppers
20.00
-
Burrata with Heirloom Tomatoes
29.00
-
Italian Charcuterie & Cheese with Piadina Bread and Selection of Cured Italian Meats & Cheeses (To Share)
38.00
-
Mortadella with Stracciatella Cheese and Cornichons
27.00
-
Fried Buffalo Mozzarella in “Carrozza”
24.00
-
Veal Polpettine with Tomato Sauce & Crostini
26.00
-
Vitello Tonnato with Tomato Sauce
28.00
-
Free Range Grass-Fed Beef “Carpaccio”* with Crispy Artichokes, Arugula & Shaved Parmigiano
29.00
-
Steak Tartare* Angus Beef served with Quail Egg & Shaved Black Truffle
29.00
di Pesce
-
“Crudo” Tasting*
34.00
-
Grilled Octopus with Garbanzo Beans Puree’ Satee Frisee
32.00
-
Dressed Maine Lobster Avocado, Lettuce & Salsa Rosa
35.00
-
Catsmo Artisanal Smoked Salmon* Crème Fraîche & Pickled Onions
28.00
-
Hawaiian Red Bigeye Tuna Tartar served with Avocado Mousse
35.00
-
Langoustine Carpaccio
35.00
-
Fritto Misto Shrimp, Langoustine, Cuttlefish Branzino, Zucchini & Potatoes served with Tartar Sauce
35.00
-
Sautéed Clams “alla Veneziana” Served with Crostini
27.00
Insalate
-
Mixed Green Salad with Honey Mustard Dressing
20.00
-
Endive Salad with Avocado, Bosc Pear & Pecorino
25.00
-
Frisee’ and Artichokes Salad Pine Nuts and Parmigiano
27.00
-
Farro Salad with Cherry Tomatoes, Black Olives and Asparagus
25.00
-
Tuna Salad Kosher Preserve Tuna, Cannellini Beans, Frisee, Sweet Onion
27.00
-
Shrimp Salad with Butter Lettuce & Avocado
28.00
Zuppe
-
Traditional Minestrone
14.00
-
“Zuppa del Giorno”
14.00
Pasta & Risotto
-
Pappardelle “alla Bellini”
29.00
-
Tortelli with Spinach & Ricotta
28.00
-
Traditional Lasagne “alla Bolognese”
29.00
-
Mezze Maniche “alla Amatriciana”
30.00
-
Rigatoni “Alla Genovese”
35.00
-
Tagliardi “al Tartufo Nero di Norcia”
42.00
-
“Gnocchi del Giorno” Daily Chef’s Selection
M/P
-
Bucatini “Cacio e Pepe”
28.00
-
Linguine “Portofino” with Tomato & Pesto
28.00
-
Spaghetti “alle Vongole”
33.00
-
Tagliolini with Shrimp & Zucchine
33.00
-
“Risotto del Giorno” Daily Chef’s Selection
M/P
Secondi
From the Land
-
GrassFed Beef “Milanesine alla Parmigiana” with Heirloom Tomatoes
40.00
-
Veal Scaloppine “al Limone” served with Rice Pilaf
40.00
-
Grilled Grass Fed Lamb Chops* Served with Carrot Purée
45.00
-
Chicken Pizzaiola Served with Rice Pilaf
39.00
-
Grilled Milk Fed Veal Chop with Ash Potatoes and Sautéed Spinach
85.00
From the Sea
-
Chilean Sea Bass Served with Roasted Artichokes & Potatoes
49.00
-
Branzino al Cartoccio with Vegetables
46.00
-
Organic Scottish Salmon with Eggplant Puree’, Sautee Frisee Salad, & Capers
48.00
-
Grilled Langoustine with Grilled Fennel
45.00
-
“Pesce del Giorno” Daily Chef’s Selection
M/P
Sides
-
Roasted Ash Potatoes
14.00
-
Sautéed Asparagus
14.00
-
Rice Pilaf
14.00
-
Sautéed Artichokes
16.00
-
Baked Truffle Polenta with Stracchino & Mushrooms
18.00
-
Sautéed Spinach
14.00
Dolci Menu
* Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk off foodborne illness.
* A service charge of 18% will be added on your check.
Dolce
-
Crème brûlée (Gluten Free)
18
-
Hazelnut Bavarese
18
-
Cheesecake , Berries Sauce
18
-
Pistachio and Raspberry Millefoglie
18
-
Bellini Vanilla Meringue
18
-
Affogato al Caffe
15
-
Tiramisu
16
-
Piccola Pasticceria (Assorted Petit Fours)
20
-
Home made Sorbets
19
-
Limone
-
Sorbet of the Day
-
-
Home made gelato a la minute
23
-
Vanilla
-
Pisachio
-
-
Home made Gelato
19
-
Hazelnut
-
Chocolate
-
Grappa
-
Colli Veneti Marcati
18
-
Merlot Nonnino
26
-
Sarpa Poli
22
-
Sassicaia
34
-
Gaja Gaja & Rey
36
-
Gaja Sperrs
36
Dessert Wines
-
Moscato D’Asti “Nivole” Chiarlo 2018 375ml
-
Gl
16
-
Btl
66
-
-
Visciole Velenosi
-
Gl
16
-
Btl
66
-
-
Passito Colosi, Sicily 375ml
-
Gl
15
-
Btl
75
-
-
Sauternes Petit Guiraud 375ml
-
Gl
20
-
Btl
95
-
-
Tokaj Aszu’ 3 Puttonyos Oremus 500 ml
-
Gl
27
-
Btl
130
-
-
Sauternes Chateau D’Yquem 2018 375 ml
-
Btl
610
-
Il Giardino Menu
View digital menu
* Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk off foodborne illness.
* A service charge of 18% will be added on your check.
Breakfast
-
Served 8:00 am – 12:00 pm
Homemade Pastries
-
Traditional Plain Croissant
4.50
-
Traditional Croissant with Filling Choice of Nutella, Crema, or Pistacchio
6.00
-
Homemade Bombolini (Italian Donut with Filling) Choice of Nutella, Crema, or Pistacchio
4.50
-
Homemade Banana Bread with Oats
4.50
-
Homemade Blueberry Muffin
4.50
Healthy Options
-
Macedonia di Frutta – Fruit Salad
12.00
-
Avocado Toast Fresh Smashed Avocado
12.00
-
Add Shredded Egg
3.00
-
Add Catsmo Artisanal Smoked Salmon
8.50
-
-
Side of Egg Pasture-Raised Hard-Boiled or Scrambled
3.00
-
Organic Yogurt Greek, Vanilla or Strawberry
9.00
-
Add Granola
3.00
-
Add Fresh Mixed Berries
6.00
-
-
Parfait Espresso Chia Pudding Espresso, Almond Milk, Chia Seed, Berries, and Maple
8.00
-
Parfait Bircher Museli Rolled Oats, Apple Juice, Banana, Vanilla Yogurt, Berries
7.50
Smoothies
-
Protein Blueberry Frozen Blueberry, Almond Butter, Grass Fed Protein, Almond Milk
11.00
-
Protein Strawberry Banana Frozen Strawberry & Banana, Grass Fed Protein, Coconut Water
13.00
-
Banana Frozen Banana, Almond Butter, Vanilla Yogurt, Coconut Milk
11.00
-
Acai Bowl Mixed with Banana and Almond Milk
15.50
Paninetti & Savory Croissants
-
Kosher Preserve Tuna & Tomato Homemade Bread, Plum Tomato, Kosher Preserve Tuna mixed with Capers and homemade Mayo
6.00
-
Egg Salad & Catsmo Artisanal Smoked Salmon Homemade Bread, Chopped Pasture-Raised Boiled Eggs, homemade Mayo & Capers with Catsmo Artisanal Smoked Salmon
6.00
-
Ham & Cheese Toasted Bread, Swiss Cheese, “Levoni” Ham
6.00
-
Egg Salad & Tomato Homemade Bread, Plum Tomato, Chopped Pasture Raised Boiled Eggs mixed with homemade Mayo
6.00
-
Ham & Cheese Croissant with Pasture Raised Scrambled Eggs
8.50
-
Egg Salad & Catsmo Artisanal Smoked Salmon Croissant with Chopped Boiled Pasture Raised Eggs
8.50
Crepes
-
Served All Day
All CREPES AVAILABLE GLUTEN FREE
6.00
-
All recipes available Gluten Free.
-
Savory Crepe
-
Pasture Raised Scrambled Egg with Ham & Swiss Cheese
15.00
-
Catsmo Artisanal Smoked Salmon with Avocado & Cream Cheese
18.00
-
Prosciutto & Burrata with Heirloom Tomatoes
19.00
-
Speck, Gorgonzola with Figs compote
19.00
Sweet Crepe
-
Mr. C Nutella
12.00
-
Add Strawberries or Bananas
3.00
-
-
Bellini Peaches, Mascarpone, White Chocolate, Amaretti, Bellini Foam
18.00
-
Pistacchio Pistacchio and raspberry
19.00
Classics
-
Served 12:00 pm – 5:00 pm
-
Italian Charcuterie “Il Giardino” Prosciutto di Parma, Speck, Salami, Pecorino Romano Cheese & Asiago Cheese
22.00
-
Grilled Vegetables Platter Eggplant, Zucchini, Mushroom, Fennel, Asparagus & Peppers
14.00
-
Mixed Green Salad with Honey Mustard Dressing
14.00
-
Kosher Preserve Tuna Salad with Cannellini Beans, Frisse & Pickled Onions
18.00
-
Burrata with Baby Heirloom Tomatoes and Kalamata Black Olives
22.00
-
Add Prosciutto di Parma
7.50
-
-
Organic Chicken Salad With homemade Mayo, Julienne Romaine, Carrots & Celery Sticks, Pasture Raised Shredded Boiled Eggs
16.00
-
Pizza Margherita Fresh Mozzarella, Tomato Sauce, & Basil
7.50
-
Add Prosciutto di Parma
4.00
-
Bruschette
-
Served from 12:00 pm – 5:00 pm
-
Catsmo Artisanal Smoked Salmon with Avocado & Cream Cheese
18.00
Desserts
-
Served from 12:00pm – 5:00pm
-
Traditional Tiramisu
12.00
-
Macedonia di Frutta – Fruit Salad
12.00
Drink Menu
Bubbles & White Wine
-
Prosecco Cipriani Brut NV
-
Glass
20.00
-
Bottle
80.00
-
-
Champagne Brut Lanson NV
-
Glass
36.00
-
Bottle
135.00
-
-
Champagne Rose’ Lanson NV
-
Glass
40.00
-
Bottle
185.00
-
-
Gavi Villa Sparina Piemonte
-
Glass
20.00
-
Bottle
80.00
-
-
Pinot Grigio Kettmeir Alto Adige
-
Glass
20.00
-
Bottle
78.00
-
-
Arneis Cordero di Motezemolo Langhe Piemonte
-
Glass
21.00
-
Bottle
82.00
-
-
Sauvignon Blanc Sancerre J. de Villebois Loire Valley, France
-
Glass
30.00
-
Bottle
115.00
-
-
Rose’ “Fattoria dei Sardi” Italy
-
Glass
20.00
-
Bottle
80.00
-
-
Chardonnay “Cancello della Luna” Cipriani Veneto
-
Glass
20.00
-
Bottle
78.00
-
Red Wines
-
Merlot Oberon Napa Valley
-
Glass
20.00
-
Bottle
78.00
-
-
Super Tuscan “Vescovello” Ciprani Toscana
-
Glass
21.00
-
Bottle
82.00
-
-
Chianti Classico “Peppoli” Marchesi Antinori Toscana
-
Glass
20.00
-
Bottle
76.00
-
-
Malbec “El Enemigo” Mendoza Argentina
-
Glass
23.00
-
Bottle
90.00
-
-
Nebbiolo Langhe “Rosso Giovanni”
-
Glass
24.00
-
Bottle
96.00
-
-
Cabernet Sauvignon “Cancello del Sole” Ciprani
-
Glass
20.00
-
Bottle
78.00
-
-
Pinot Noir “Luzia” Kellerei St. Pauls Alto Adige
-
Glass
22.00
-
Bottle
88.00
-
-
Amarone della Valpolicella “Nicolis” Veneto
-
Glass
30.00
-
Bottle
120.00
-
Signature Cocktails
-
Bellini White Peach Puree and Mr.C Prosecco.
Created in 1948 by Giuseppe Cipriani Founder of Harry’s Bar19.00
-
Mr. C Cocktail Vodka, Mr. C Prosecco, Mandarin & Lemon.
Created at Mr. C Beverly Hills, Los Angeles
23.00
-
Mr. C Spritzer Berto Aperitivo, Prosecco, Regans’ Orange Bitter, Soda Water
22.00
-
Senor Masaryk Tequila Bianco, Grapefruit & Lime.
Created in Cipriani Masaryk, Mexico City
23.00
-
Sake Time Heavensake Junmai Ginjo Sake, Bombay Sapphire, Grapefruit, Fresh Lemon, Cinnamon Syrup
23.00
-
Sake Martini Heavensake Junmai Ginjo Sake, Lillet Blanc, White Vermouth
23.00
-
The Manojo Manojo Artesanal Mezcal, Pineapple Juice, Agave, Lime Juice, Jalepeno and Tajin Rim
-
Il Negroni Bianco Cipriani London Dry-Gin, Italicus Bergamotto Liquor, Regans’ Orange Bitters & White Vermouth
24.00
-
**Classic Cocktails Available Upon Request
Mocktails
-
Virgin Bellini Sprite and White Peach Puree’
12.00
-
The Mint Sprite, Fresh Mint, Lime, Orange and Lemon Wedges
-
Fresh Cucumber Fever Tree Tonic, Lime, Almond Syrup, Cucumber
12.00
-
Young Mule Fever Tree Ginger Beer, Lime and Bitters
12.00
-
Arnold Palmer
9.00
Cordials
-
Limoncello
17.00
-
Amaro Montenegro
18.00
-
Campari
19.00
-
Martini & Rossi Dry
17.00
-
Martini & Rossi Sweet
17.00
-
Sambuca Molinari
19.00
Beers
-
Peroni Nastro Azzurro/Pale Lager
8.00
-
Heineken Malt Lager
8.00
-
Amstel Light Lager
8.00
-
Corona Pilsen
8.00
-
Birra Ciprani “Carciofo” IPA
12.00
-
Birra Ciprani “Chiara” Bionda Lager
12.00
Sodas
-
Coke – Diet Coke – Coke Zero
4.00
-
Club Soda – Sprite – Tonic Water
4.00
-
Ginger Ale
4.00
-
Ginger Beer
6.00
Juices
-
Orange / Grapefruit / Tomato
7.00
-
Apple / Pineapple / Cranberry
7.00
Water
-
San Benedetto Sparkling
10.00
-
San Benedetto Still
10.00
Coffee Bar
-
Espresso / Decaf / Iced “Lavazza”
3.50
-
Double Espresso / Decaf / Iced “Lavazza”
4.50
-
Macchiato / Cortado “Lavazza”
4.00
-
Americano “Lavazza”
4.50
-
Cappuccino / Latte / Decaf / Iced ” Lavazza
5.50
-
Double Cappuccino / Latte
6.50
-
Hot Chocolate
5.50
-
Cold Milk
3.50
-
Tea & Infusion Selection
4.50
Smoothies
-
Protein Blueberry Frozen Blueberry, Almond Butter, Grass Fed Protein, Almond Milk
11.00
-
Protein Strawberry Banana Frozen Strawberry & Banana, Grass Fed Protein, Coconut Water
13.00
-
Banana Frozen Mango, Vanilla Yogurt, Coconut Milk
11.00
Cold Pressed Juices 16 oz.
-
Pure Greens Apple, Lemon, Ginger, Kale, Spinach, Cucumber, Celery, Zucchini, Romaine
12.00
-
Melon Hydr8 Strawberry, Watermelon, Lime, Probiotic, Filtered Water, Himalayan Salt
12.00
-
Golden Girl Tumeric, Carrot, Pineapple, Lemon, Ginger
12.00
-
Soul Kick Tumeric, Carrot, Pineapple, Lemon, & Ginger
12.00
-
Pure Watermelon Watermelon & Lime
12.00
Bellini Pool Menu
* Consuming raw or undercooked eggs may increase your risk of foodborne illness.
* An 18% service charge for parties of less than 6 or 20% for parties of 6 or more will be added to your bill
Antipasti
-
“Bruschetta del Giorno” Daily Chef’s Selection.
24.00
-
Grilled Vegetables Platter Zucchini, Mushroom, Endive Fennel, Asparagus & Peppers.
20.00
-
Burrata with Heirloom Tomatoes.
24.00
-
Italian Charcuterie & Cheese with Piadina Bread Selection of Cured Italian Meats & Cheeses (To Share).
35.00
-
Fried Mozzarella in “Carrozza”.
20.00
-
Steak Tartare served with Quail Egg & Shaved Black Truffle.
28.00
-
Dressed Lobster Avocado, Lettuce & Salsa Rosa.
32.00
-
Smoked Salmon Crème Fraîche & Pickled Onions.
26.00
-
Avocado Mousse with Crispy Artichokes & Sundried Tomatoes Served with Piadina Bread.
24.00
Insalate
-
Mixed Green Salad with Honey Mustard Dressing.
18.00
-
Endive Salad with Avocado, Bosc Pear & Pecorino.
21.00
-
Umbrian Lentil Salad with Butternut Squash & Baby Kale.
23.00
-
Chicken Salad Avocado, Arugula, Artichoke & Parmigiano.
22.00
-
Tuna Salad Cannellini Beans, Frisée, Sweet Onion.
-
Shrimp Salad with Butter Lettuce & Avocado.
27.00
Panini & Pizza
-
Mr C. Club Sandwich Grilled Chicken Breast with Lettuce, Tomato, Egg & Mayonnaise.
23.00
-
Mr C. Cheeseburger Double Stack Prime Beef Burger with Lettuce, Tomato, Red Onion.
22.00
-
Tramezzino with Chicken, Lettuce & Tomato.
16.00
-
Tramezzino with Egg Salad.
16.00
-
Tramezzino with Tuna, Olives, Lettuce & Tomato.
16.00
-
Tramezzino with Shrimp in Salsa Rosa.
20.00
-
Pizza Margherita
12.00
-
prosciutto
4.00
-
speck
4.00
-
salami
4.00
-
-
Panino with “Milanese di Pollo” Breaded Chicken Breast with Lettuce, Tomato, Avocado & Mayonnaise.
22.00
-
“Caprese” Panino Mozzarella di Bufala & Sliced Heirloom Tomatoes.
21.00
-
Artichokes and Sundried Tomato Slider.
16.00
Dolci
-
Tiramisu’
15.00
-
Profiteroles with Chantilly Cream.
15.00
-
Gelato: Pistachio, Vanilla.
15.00
-
Sorbets: Peach, Lemon, Mixed Berries.
15.00
Signature Cocktails
-
The Bellini White Peach Purée and Mr. C Prosecco.
19.00
-
Sake Time Heavensake Junmai Ginjo Snake, Gordons Gin Grapefruit, Fresh Lemon, Cinnamon Puree’.
19.00
-
Mr. C Cocktail Absolut Vodka, Mr. C Prosecco, Mandarin Juice Created at Mr. C Beverly Hills, Los Angeles.
19.00
-
Sake Martini Heavensake Junmai Ginjo Sake, Lillet Blanc White Vermouth.
19.00
-
Señor Masaryk Casamigos Tequila, Grapefruit, Lime Created in Cipriani Masaryk, Mexico City.
19.00
-
La Pasión Avion Tequila, Passion Fruit Purée, Almonds Syrup, Lime Juice and a Splash of Lemonade.
19.00
-
Il Tradizionale Maker’s Mark Bourbon, Cocoa Liquor, Sweet Vermouth and Angostura Bitter.
19.00
-
The Grove Mule Vida Mezcal “Del Maguey”, Raspberry Puree, Lychee Juice, Fresh Lime Juice and Ginger Beer.
19.00
Classic Cocktails
-
Americano Sweet Vermouth, Campari and Soda Water.
19.00
-
Aperol Spritz Aperol, Mr. C Prosecco, Soda Water.
19.00
-
Espresso Martini Vodka, Espresso, Kahlua and Sugar.
19.00
-
Margarita Avion Tequila, Cointreau and Fresh Lime Juice.
19.00
-
Old Fashioned Basil Hayden, Sugar and Angostura.
19.00
-
Daiquiri Bacardi White, Fresh Lime Juice and Sugar.
19.00
-
Espresso Martini Vodka, Espresso, Kahlua and Sugar.
19.00
By The Glass
Bubbles
-
Prosecco Doc Mr. C.
-
Glass
18
-
Bottle
78
-
-
Franciacorta Ca’del Bosco Lombardia Italy.
-
Glass
24
-
Bottle
115
-
-
Champagne Lanson Brut.
-
Glass
32
-
Bottle
135
-
-
Champagne Rose ‘Lanson Rose’.
-
Glass
38
-
Bottle
180
-
White Wines
-
Pinot Grigio Kettmeir Alto Adige.
-
Glass
18
-
Bottle
74
-
-
Chardonnay “Bramito della Sala” Marchesi Antinori.
-
Glass
19
-
Bottle
78
-
-
Chardonnay “Antica” Marchesi Antinori Napa Valley.
-
Glass
21
-
Bottle
86
-
-
Gavi Villa Sparina Piemonte.
-
Glass
19
-
Bottle
78
-
-
Sauvignon Blanc “St. Paul” Kellerei Alto Adige.
-
Glass
19
-
Bottle
78
-
-
Vermentino “Massovivo” Frescobaldi Toscana.
-
Glass
18
-
Bottle
74
-
Rose Wines
-
Rose’ Bertaud Belieu Prestige Cotes de Provence.
-
Glass
19
-
Bottle
76
-
Red Wines
-
Merlot Oberon Napa Valley.
-
Glass
18
-
Bottle
74
-
-
Super Tuscan “Il Bruciato” Antinori Toscana.
-
Glass
19
-
Bottle
82
-
-
Rosso Toscano Altesino.
-
Glass
20
-
Bottle
80
-
-
Barolo Cantina Terre del Barolo.
-
Glass
27
-
Bottle
110
-
-
Amarone della Valpolicella Zeni.
-
Glass
27
-
Bottle
115
-
-
Pinot Noir “Huntington” Pali Santa Barbara County.
-
Glass
19
-
Bottle
76
-
-
Chianti “Maggiolo” Classico Lamole.
-
Glass
19
-
Bottle
76
-
Drink Menu
Signature Cocktails
-
The Bellini White Peach Puree and Mr. C Prosecco created in 1948 by Giuseppe Cipriani founder of Harry’s Bar
19.00
-
Il Negroni Bianco Cipriani London Dry-Gin, Italicus Bergamotto Liquor, Regans’ Orange Bitters & White Vermouth
24.00
-
Mr. C Spritzer Berto Aperitivo & Mr. C Prosecco
22.00
-
Sake Time Heavensake Junmai Ginjo Sake, Cipriani London Dry-Gin, Fresh Lemon, Cinnamon Syrup, & Grapefruit
23.00
-
Mr. C Cocktail Grey Goose Vodka, Mr. C Prosecco, Mandarin Juice, Regans’ Orange Bitters, & Soda Water
23.00
-
Sake Martini Heavensake Junmai Ginjo Sake, Lillet Blanc, & White Vermouth
23.00
-
Señor Masaryk Don Julio Tequila, Grapefruit, & Lime created in Cipriani Masaryk, Mexico City
23.00
-
The Manojo Manojo Artisanal Mezcal with Pineapple Juice, Agave, Lime Juice, Jalepeño, and Tajin Rim
23.00
-
The Rum & Spice Sonrisa Puerto Rican Rum Oro Special Agave, Ginger Beer, Lime Juice, & Bitters
23.00
-
Espresso Martini Tito’s Vodka, Mr. Black Coffee Liquor, & Espresso
24.00
-
Il Classico Angel’s Envy, Muddled Maraschino Cherries, & Bitters
23.00
-
La Pasión Patron Silver Tequila, Passionfruit Puree, Almonds Syrup, Lime Juice, & a splash of Lemonade
23.00
-
Sunset Grove Patron “El Cielo” Tequila, Luxardo, Grapefruit, & Salt
29.00
Bubbles by the Glass
-
Prosecco Mr. C Brut
-
Glass
20.00
-
Bottle
80.00
-
-
Franciacorta Ca’del Bosco Lombardia Italy
-
Glass
25.00
-
Bottle
130.00
-
-
Champagne Lanson Brut Pere & Fils
-
Glass
36.00
-
Bottle
135.00
-
-
Champagne Rose’ Lanson
-
Glass
40.00
-
Bottle
185.00
-
White Wines by the Glass
-
Gavi Villa Sparina 2022
-
Glass
20.00
-
Bottle
80.00
-
-
Sancerre J. de Villebois Loire Valley France 2022
-
Glass
30.00
-
Bottle
115.00
-
-
Pinot Grigio Kettmeir Alto Adige 2022
-
Glass
20.00
-
Bottle
78.00
-
-
Roero Arneis Cordero di Montezemolo Piemonte 2022
-
Glass
21.00
-
Bottle
82.00
-
-
Chardonnay “Cancello della Luna” Veneto 2022
-
Glass
20.00
-
Bottle
78.00
-
-
Chardonnay “Karia” Stag’s Leap Wine Cellar
-
Glass
25.00
-
Bottle
98.00
-
Rose by the Glass
-
Rose’ Fattoria dei Sardi Italy 2022
-
Glass
20.00
-
Bottle
80.00
-
Red Wines by the Glass
-
Chianti Classico “Peppoli” Marchesi Antinori Toscano 2021
-
Glass
20.00
-
Bottle
76.00
-
-
Super Tuscan “Vescovello” Cipriani Toscana 2021
-
Glass
21.00
-
Bottle
82.00
-
-
Brunello di Montalcino Ridolfi 2018
-
Glass
30.00
-
Bottle
120.00
-
-
Rosso di Montalcino Lecciaia 2018
-
Glass
20.00
-
Bottle
78.00
-
-
Amarone della Valpolicella Nicolis Veneto 2019
-
Glass
30.00
-
Bottle
120.00
-
-
Nebbiolo Langhe Rosso Giovanni 2021
-
Glass
24.00
-
Bottle
96.00
-
-
Pinot Noir “Luzia” Kellerei St. Paul Alto Adige 2022
-
Glass
22.00
-
Bottle
88.00
-
-
Cabernet Sauvignon “Cancello del Sole” Cipriani Veneto 2022
-
Glass
20.00
-
Bottle
78.00
-
-
Cabernet Sauvignon Justin Paso Robles 2020
-
Glass
22.00
-
Bottle
84.00
-
Bubbles and Champagne – Italy
-
Prosecco Mr. C Brut
80.00
-
Franciacorta Extra Bru “61” Berlucchi
80.00
-
Rose’ Brut Terrqazze dell’Etna 2017
98.00
-
Franciacorta Brut Ferrari
88.00
-
Franciacorta Brut Rose’ Ferrari
100.00
-
Franciacorta Antica Fratta Brut
98.00
-
Franciacorta Ca del Bosco Brut
130.00
-
Franciacorta Bellavista Brut 2014
130.00
Bubbles and Champagne – France
-
Pommery Brut
135.00
-
Lanson Brut Pere & Fils
135.00
-
Perrier Jouet Grand Brut
175.00
-
Ruinart Blanc de Blancs
230.00
-
Billecart-Salmon Brut Reserve
230.00
-
Laurent Perrier Rose’
245.00
-
Lanson Rose’
185.00
-
Laurent Perrier “Grand Siecle” Grande Cuvee
670.00
-
Dom Perignon 2012
715.00
-
Cristal Roederer 2013
790.00
-
Cristal Roederer Rose’ 2012
1,490.00
Italian White Wines
-
Chardonnay/Sauvignon “Bianco Sorriso” Paolo Scavino Piemonte 2022
78.00
-
Chardonnay “Elettrice” Tenuta Cafaggiolo Toscana 2020
92.00
-
Chardonnay “Bramito dela Sala” Marchesi Antinori – Tuscany 2022
80.00
-
Chardonnay “Villa Margon” Tenute Lunelli Trentino 2019
90.00
-
Chardonnay Planeta Sicily 2022
115.00
-
Chardonnay “Rossi-Bass” Angelo Gaja – Piemonte 2020
285.00
-
Chardonnay “Gaia & Rey” Angelo Gaja – Piemonte 2019
625.00
-
Chardonnay “Cervaro della Sala” Antinori – Tuscany 2019
175.00
-
Chardonnay Pinot Bianco “Batar” Quarciabella Tuscany 2019
295.00
-
Tocai-Sauvignon-Pinot Bianco “Terre Alte” Felluga Collio 2020
255.00
-
Tocai Blend ” Flors di Uis” Vie di Romans Friuli 2021
110.00
-
Sauvignon-Chardonnay “Vintage Tunina” Jermann Silvio 2021
170.00
-
Verdicchio Castelli Iesi Classico “Querciantica” Velenosi 2021
74.00
-
Sauvignon Blanc “Vette” San Leonardo Trentino 2022
90.00
-
Tocai Friulano Petrussa Friuli 2022
82.00
-
Vermentino “Opale” Mesa Sardegna 2022
78.00
-
Vermentino “Massovivo” Frescobaldi Toscana 2023
78.00
-
Roero Arneis Cordero di Montezemolo 2022
82.00
-
Gavi Villa Sparina Piemonte 2022
80.00
-
Gavi di Gavi La Scolca Black Label – Piemonte 2021
155.00
-
Pinot Grigio Kettmeir Alto Adige 2022
78.00
-
Pinot Grigio Bennati Friuli 2022
78.00
-
Pinot Bianco Kettmeir Alto Adige 2022
78.00
-
Carricante “Contrade Nuove” Giovanni Rosso Sicilia 2023
76.00
-
Falanghina Feudi San Gregorio Campania 2021
66.00
-
Greco di Tufo Fonzone Campania 2022
68.00
France White Wines
-
Chablis Domaine de Colombier 2022
98.00
-
Chablis 1er Cru Domaine de Colombier 2022
125.00
-
Sancerre J.de Villebois 2022
115.00
-
Pouilly Fume’ J.de Villebois 2022
96.00
-
Puligny Montrachet Louis Latour 2022
360.00
-
Corton Charlemagne Grand Cru Louis Latour 2018
660.00
-
Montrachet Grand Cru Louis Latour 2018
2,350.00
Spain White Wines
-
Albarino Pazo de Lusco Rias Baixas Spain 2022
78.00
-
Verdejo Marques de Riscal Spain 2022
64.00
United States White Wines
-
Sauvignon Blanc Sinegal Napa Valley 2021
74.00
-
Sauvignon Blanc Merry Edwards Russian River Valley 2021
145.00
-
Chardonnay “Karia” Stag’s Leap Wine Cellar Napa Valley 2022
98.00
-
Chardonnay OJ Vineyard Russian River 2022
105.00
-
Chardonnay Cakebread Cellar Napa Valley 2022
125.00
-
Chardonnay Far Niente Napa Valley 2023
185.00
-
Chardonnay “Finch Hollow” Jarvis Napa Valley 2018
360.00
Rose’
-
Rose’ Fattoria Sardi Italy 2022
80.00
-
Rose’ “Furia” di Calafuria Tormaresca Antinori Italy 2022
125.00
-
Rose’ “Chateau Romassan” Bandol Domaines Ott 2022
130.00
-
Rose’ Chateau Galoupet Cotes de Provence France 2022
145.00
Italian Red Wines
-
Gattinara Travaglini 2019
100.00
-
Barbera D’Alba Borgogno 2021
86.00
-
Nebbiolo Langhe Rosso Giovanni 2021
96.00
-
Nebbiolo Langhe “Perbacco” Vietti 2021
90.00
-
Dolcetto D’Alba “Madonna di Como’ Rinaldi Pietro 2018
78.00
-
Pinot Noir ” Luzia” Kellerei St.Paul Alto Adige 2021
88.00
-
Cabernet Sauvignon “Cancello del Sole” Cipriani Friuli 2022
78.00
-
Cabernet Sauvignon Blend “Maurizio Zanella” Rosso Sebino 2017
210.00
-
Barbaresco “Batu’ Cantine Povero 2019
88.00
-
Barbaresco Produttori del Barbaresco 2018
125.00
-
Barbaresco Angelo Gaja 2017
800.00
-
Barbaresco “Sori’ San Lorenzo” Angelo Gaja 2017
1,500.00
-
Barbaresco “Sori Tildin” Angelo Gaja 2017
1,400.00
-
Barolo Cantina Terre del Barolo 2017
115.00
-
Barolo Cantina Cordero di Montezemolo Monfalleto 2020
140.00
-
Barolo Vietti Castiglione 2020
185.00
-
Barolo Cannubi Damilano 2018
295.00
-
Montefalco Rosso “Tenuta Alzatura” Cecchi Umbria 2020
76.00
-
Marzemino di Refrontolo “Arrigo” Cipriani Veneto 2015
340.00
-
Amarone della Valpolicella Nicolis 2019
120.00
-
Amarone della Valpolicella “Costasera” Masi 2018
150.00
-
Amarone della Valpolicella “Corte Bra” Riserva Sartori 2015
170.00
-
Amarone della Valpolicella Bertani 2011
375.00
-
Amarone della Valpolicella Dal Forno Romano 2015
990.00
Italian Red Wines
-
Morellino di Scansano Fattoria le Pupille 2021
76.00
-
Chianti Classico “Peppoli” Marchesi Antinori 2021
76.00
-
Chianti Classico Riserva”Vigneto Campolungo” Lamole di Lamole 2019
130.00
-
Merlot-Cabernet “Alberico Rosso” Principe Alberico Lazio 2016
245.00
-
Super Tuscan “Modus” Ruffino Toscana 2019
80.00
-
Super Tuscan “Vescovello” Cipriani Toscana 2021
82.00
-
Super Tuscan “Rosso Toscano” Altesino 2019
84.00
-
Super Tuscan “Sassoalloro” Jacopo Biondi Santi 2021
88.00
-
Super Tuscan “Guidalberto” Tenuta San Guido 2022
175.00
-
Super Tuscan “Magari” Angelo Gaja 2021
280.00
-
Super Tuscan “Saffredi” Le Pupille 2021
330.00
-
Super Tuscan “Tignanello” Marchesi Antinori 2017
495.00
-
Super Tuscan “Tignanello” Marchesi Antinori 2020
455.00
-
Super Tuscan “Tignanello” 1.5 Ltr Marchesi Antinori 2019
795.00
-
Super Tuscan “Sassicaia” Tenuta San Guido 2020
655.00
-
Super Tuscan “Sassicaia” Tenuta San Guido 2021
690.00
-
Super Tuscan “Ornellaia” Tenuta dell’Ornellaia 2019
725.00
-
Merlot “Redigaffi” Tua Rita 2020
795.00
-
Merlot “Masseto” Tenuta dell’Ornellaia 2018
1,700.00
-
Merlot “Masseto” Tenuta dell’Ornellaia 2019
1,500.00
-
Merlot “Masseto” Tenuta dell’Ornellaia 2020
1,500.00
-
Super Tuscan “Guado al Tasso” Marchesi Antinori 2019
390.00
-
Super Tuscan “Guado al Tasso” Marchesi Antinori 2020
390.00
-
Super Tuscan “Guado al Tasso” 1.5 Ltr Marchesi Antinori 2018
755.00
-
Super Tuscan “Solaia” Marchesi Antinori 2005
1,400.00
-
Super Tuscan “Solaia” Marchesi Antinori 2008
1,100.00
-
Super Tuscan “Solaia” Marchesi Antinori 2011
1,100.00
-
Super Tuscan “Solaia” Marchesi Antinori 2018
890.00
-
Super Tuscan “Solaia” 1.5 Ltr Marchesi Antinori 2017
1,950.00
Italian Red Wines
-
Rosso di Montalcino La Lecciaia 2018
78.00
-
Brunello di Montalcino Ridolfi 2017
120.00
-
Brunello di Montalcino Caparzo 2017
175.00
-
Brunello di Montalcino Lisini 2018
190.00
-
Brunello di Montalcino Marchesi Frescobaldi 2018
185.00
-
Brunello di Montalcino Banfi 2019
215.00
-
Brunello di Montalcino “Pieve Restituta” Angelo Gaja 2014
270.00
-
Brunello di Montalcino Altesino 2017
175.00
-
Brunello di Montalcino “Pian delle Vigne” Marchesi Antinori 2009
450.00
-
Brunello di Montalcino “Pian delle Vigne” Marchesi Antinori 2010
445.00
-
Brunello di Montalcino “Pian delle Vigne” Marchesi Antinori 2011
385.00
-
Brunello di Montalcino Riserva “Ripe al Convento” Frescobaldi 2017
420.00
-
Brunello di Montalcino “Tenuta Nuova” Casanova dei Neri 2017
425.00
-
Brunello di Montalcino “Tenuta Nuova” Casanova dei Neri 2018
390.00
-
Brunello di Montalcino “Tenuta Greppo” Biondi-Santi 2017
690.00
Spain, Argentina, & Chile Red Wines
-
Malbec Siesta Mendoza, Argentina 2018
86.00
-
Malbec El Enemigo Mendoza Argentina 2020
90.00
-
Cabernet Franc Gran Enemigo Catena Zapata Argentina 2019
310.00
-
Tempranillo Gran Reserva Marques de Riscal Rioja Spain 2016
125.00
-
Tempranillo Reserva”XR” Marques de Riscal Rioja Spain 2017
98.00
-
Tempranillo Aalto Ribera del Duero Spain 2021
175.00
-
Tempranillo Reserva Marques de Riscal “Baron de Chirel” Rioja 2017
245.00
-
Tempranillo “Malleolus” Emilio Moro Ribera del Duero Spain 2020
135.00
-
Tempranillo “Unico” Vega Sicilia Ribera del Duero Spain 2011
1,300.00
United States Red Wines
-
Merlot Oberon Napa Valley 2021
78.00
-
Merlot Emmolo Napa Valley 2021
80.00
-
Syrah Lecole “N.41” Seven Hills Vineyard Washington State 2019
105.00
-
Pinot Noir “Clark & Telephone” Belle Glos Santa Barbara 2022
90.00
-
Pinot Noir Flowers Sonoma Coast 2022
120.00
-
Pinot Noir “Les Pommiers” En Route Far Niente Russian River 2021
140.00
-
Pinot Noir “Marsh Estate Vineyard” Roco Oregon 2019
130.00
-
Pinot Noir Merry Edwards Russian River Valley 2021
205.00
-
Pinot Noir Paul Hobbs Russian River Valley 2021
225.00
-
Pinot Noir “Mount Richmond” Elk Cove Oregon 2021
155.00
-
Pinot Noir Beaux Freres Oregon 2019
285.00
-
Pinot Noir “Vista Verde Vineyard” Williams Selyem 2020
350.00
-
Cabernet Sauvignon Justin Paso Robles 2020
84.00
-
Cabernet Sauvignon Blend Prisoner Oakville 2022
135.00
-
Cabernet Sauvignon Blend Eight Years in The Desert 2022
155.00
-
Cabernet Sauvignon Antica Antinori Family Napa Valley 2019
175.00
-
Cabernet Sauvignon Ghost Block Napa Valley 2020
205.00
-
Cabernet Sauvignon Silver Oak Alexander Valley 2019
215.00
-
Cabernet Sauvignon “Artemis” Stag’s Leap Wine Cellars 2021
225.00
-
Cabernet Sauvignon Caymus Napa Valley 2022
245.00
-
Cabernet Sauvignon “Trailside” Heitz Cellar 2020
340.00
-
Cabernet Sauvignon BV Georges de Latour Private Reserve 2020
510.00
-
Cabernet Sauvignon Blend “Jubilation” Colgin Napa Valley 2020
665.00
-
Cabernet Sauvignon Blend Quintessa Napa Valley 2020
625.00
-
Cabernet Sauvignon Blend “Insignia” Napa Valley Joseph Phelps 2020
770.00
-
Cabernet Sauvignon Blend Opus One Napa Valley 2019
950.00
-
Cabernet Sauvignon Blend “Quella” Bond Napa Valley 2020
1,500.00
France Bordeaux Red Wines
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Chateau Lynch Bages, Pauillac 2018
525.00
-
Chateau Talbot St.Julien 2016
295.00
-
Chateau Les Fiefs de Lagrange St.Julien 1.5 LTR 2015
590.00
-
Chateau Cos D’Estournel St. Estephe 2010
1,200.00
-
Chateau Haut BrionPessac-Leognan 2012
1,850.00
-
Chateau Mouton Rothschild Pauillac 2005
2,700.00
-
Chateau Margaux Margaux 2016
2,400.00
-
Chateau Cheval Blanc St.Emilion 2018
2,800.00
France Burgandy-Rhone Red Wines
-
Nuits St.George Nicolas Potel 2019
195.00
-
Pommard “La Chaniere” Domaine Germain Pere et Fils 2020
150.00
-
Aloxe-Corton 1er Cru “Les Valozieres” Roux Pere’ & Fils 2020
180.00
-
Moscato D’Asti “Nivole” Michele Chiarlo 750ml 2018
66.00
-
Passito Golosi, Sicily 375ml 2014
75.00
-
Sauternes Petite Guiraud 375ml 2016
95.00
-
Sauternes Chateau D’Yquem 375 ml 2018
610.00
-
Tokaj Aszu’ Puttonyos Oremus 500ml 2010
220.00
Liquor & Cognac
-
Sambuca Molinari
17.00
-
Ricard Pernod
16.00
-
Baileys Irish Cream
15.00
-
Hennesy V.S.O.P.
24.00
-
Hennesy X.O.
60.00
-
Martell V.S
15.00
-
Remy Martin Louis XIII 1/2 oz
80.00
-
Remy Martin Louis XIII 1 oz
160.00
-
Remy Martin Louis XIII 1.5 oz
240.00
-
Remy Martin Louis XIII 2 oz
320.00
-
Remy Martin X.O.
60.00
-
Remy Martin V.S.O.P.
20.00
Port Wines and Grappa
-
Croft Fine Ruby
16.00
-
Fonseca 10 y. Tawny
19.00
-
Grappa Marcati Colli Veneti
18.00
-
Grappa Merlot Nonino
26.00
-
Grappa Sassicaia
34.00
-
Grappa “Sarpa” Poli
22.00
-
Grappa “Sperss” Gaja
36.00
-
Grappa “Gaja & Rey” Gaja
36.00